Abstract:
Background: Wasting reflects a recent onset of nutritional deficiency related to insufficient food 
intake or malabsorption of nutrients which in results weight loss. However, regarding the 
magnitude of wasting and associated factors among children in weaning age (6-23 months) in 
Somaliland is not well investigated.
The study was conducted in Hargeisa, western Somaliland, from September 14 to September 29, 
2020.
Objectives: The aim of this study is to assess the magnitude of wasting and associated factors 
among infants and young children aged 6-23 months in health facilities in Hargeisa, Western of 
Somaliland.
Methods and materials: Facility based cross-sectional study was conducted among 422 mothers 
with their infants/young children pairs. A pretested and structured questionnaire was used to 
collect socio-demographic data. Weight for length was measured to assess the nutritional status.
Trained data collectors weighed the subjects on a calibrated portable hanging spring scale and 
recorded the value to the nearest 0.1kg; length was measured to the nearest 0.1 centimeters using
board placed flat on the surface with infants in recumbent position, knee flat and toes pointing 
upward in movable wooden base and headpiece, the nutritional indices data were calculated 
using WHO Anthro software; statistical package for social science (SPSS) version 21 software 
was used for data analysis. The Descriptive statistics were used to describe the data. Binary 
logistic regression was performed to assess the association between each independent variable 
and the dependent variables. Odd Ratios along with 95% confidence level were estimated to 
identify factors associated with the outcome variable using multivariable logistic regression and 
the level of statistical significance was declared at p-value less than 0.05.
Result: The overall magnitude of wasting in this study was found to be 13.5%, [95% CI :( 10%, 
19%)]. Moderate wasting was accounted 34 (8.0 %) while severe wasting was 5.5 %. Being boy 
[(AOR=2.03, 95% CI :( 1.03, 4.01)]. Children from mothers with no formal education 
[(AOR=3.25, 95% CI :( 1.07, 8.01)], availability of latrine in household [AOR= 0.41, 95% CI: 
(0.18, 0.93)]. Children who were living in a household with food secure status [AOR=0.38, 95% 
CI :( 0.15, 0.97)]. Having diarrhea illness [AOR=2.8, 95% CI :( 1.11, 7.16)] were significantly 
associated with child wasting 
Conclusion: The findings in this study showed high magnitude of wasting among infants and 
young children (6-23 months) in the study setting. Thus, efforts should be made to increasing the 
awareness on diversified nutritious foods, household food security, and the maintenance of home 
hygiene and sanitation practices.