Abstract:
The issues of a social network, pluralism in the seed system, and adaptation to climate change 
are becoming more commanding in the tragedy of climate change and variability. Adaptation 
decisions are often based on interactions between people and their collective activities, which 
are mediated through informal networks from which resources may be derived and facilitate 
access to information needed for adaptation. The objective of this study was to analyze the role 
of social networks in multiple seed systems for climate change adaptation in Easter Oromia, 
Hararghe, Ethiopia which has been frequently affected by climate change and variability. A 
representative sample of 278 farm households was taken through multi-stage sampling 
techniques. A ‘random matching within sample’ technique was used to collect data on social 
networks and 2245 dyads were used for relational data. Temperature and perception data were 
obtained from the NMA of Ethiopia from 1986-to-2018 years. Consequently, the magnitude and 
direction of climate change parameters were analyzed by Mann–Kendall’s (MK) trend tests and 
Sen’s slope estimator while variability was examined by a coefficient of variation (CV) and 
standardized anomalies index (Z). A probit regression model was used to identify determinants 
of climate change information and seed information exchange link formation. Determinants of 
farmers' seed source choice were analyzed by the MVP model. The effect of social networks on 
farmers' participation in FBSc was analyzed by a probit regression model. Belg rainfall was 
highly and moderately variable for the west and east zone. About 50% of the years indicate 
negative anomalies for the study period for both zones ranging from extremely-to-mild drought. 
Though the magnitude is different, MK trend test for annual and Belg rainfall was decreasing for 
both zones. The MK trend test shows an increasing trend for annual minimum temperature. 
Farmers' perceptions of climate change trends and variability were supported by climate data. 
The results of the probit model reveal that level of education; age, sex, and land size difference 
between the nodes was positively associated with climate change information and seed 
information network link formation. Seed information and climate change information network 
link formation was around strong social ties. Factors that determine farmers' participation in 
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FBSc include, social network size, links with relatives, and extension agents, access to off-farm 
income, and perception of profit. The correlation between informal and intermediary was 
positive shows complementary, and the correlation between formal and intermediary was a 
negative substitute for haricot bean. This implies climate change and variability work against a 
single optimal seed source. The result of the MVP model for sorghum shows that the likelihood 
of households choosing formal, informal, and intermediary sources was 10.79%, 75.18%, and 
66.9% respectively. MVP outcome reveals age, extension, credit, and adaptability traits were 
negatively affected by informal seed source choice for sorghum. Marketability traits and 
education level were factors that affect informal seed source choice. Age and credit were 
significant factors that affect the formal seed source for sorghum. The size of social networks 
and education negatively affected formal seed source choice for sorghum. Size of the network, 
extension, off-farm income, climate change perception, and being members of FBSc were 
significant factors that affect intermediary seed source choice for sorghum. Off-farm income, 
market information, and climate change perception negatively affected informal seed source 
choice for haricot beans but the size of the network positively affected informal seed source 
choice for haricot beans. It was found that social network was used as a tool that plays a 
significant role in exchanging climate change and seed-related information which improves the 
seed circulation system, facilitate farmers' participation in FBSc as an alternative seed option, 
and influence seed source choices of the farm household. In nutshell, pluralistic seed systems 
strengthen the diversification of seed sources and integration of multiple seed systems, as 
farmers save, share, and buy seeds year after year. Therefore, any intervention in seeds should 
promote diverse seed sources as a strategy to ensure seed security and adaptation to climate 
change shocks.